
Peking Duck
Discover where to eat the best Peking Duck in Beijing, how to enjoy it like a local, and what travelers should expect from this iconic dish.

Discover where to eat the best Peking Duck in Beijing, how to enjoy it like a local, and what travelers should expect from this iconic dish.

Beijing hotpot is best known for its copper-pot mutton, a centuries-old northern tradition featuring thinly sliced lamb, clear broth, and a simple bu…

Lamb Spine Hotpot is a beloved Beijing winter specialty, featuring lamb spine simmered with aromatic spices to create a rich, comforting broth. This…

Zhajiang Noodles is one of Beijing’s most representative comfort foods, known for its rich fermented bean paste sauce and a refreshing mix of hand-cu…

Beijing food culture is shaped by centuries of imperial heritage, northern flavors, and local craftsmanship. This guide helps visitors understand the…

Beijing’s winter food reflects the city’s northern climate, emphasizing warmth, richness, and comforting flavors. This tag brings together dishes and…

A concise guide to the essential foods in Beijing, helping visitors know exactly what to eat—from famous roasted dishes to everyday street snacks.